Sunday, December 16, 2018 2:00 PM
Oakville Centre, AEG Liebherr Auditorium
All tickets $50. A copy of Anna's new book "Set for the Holidays" is included in the ticket price.
with moderator Karon Liu, food writer, Toronto Star.
Join us for an intimate afternoon with chef Anna Olson where she will discuss her career and her latest book that will be realeased just in time for the holidays.
Set for the Holidays is an inspiring and practical collection of Anna Olson’s favorite festive recipes and menu to bring comfort and joy: from starters to sweets to add sparkle to all of your holiday celebrations.
Also known as ‘Canada’s baking sweetheart’, Anna Olson is one of the country’s most recognizable television chefs and internationally-known host of the Food Network's Bake with Anna Olson, Fresh with Anna Olson, and Sugar, and the author of eight bestselling cookbooks on baking and cooking.
Anna is a professionally trained chef and pastry chef who lives in the Niagara Region with her husband, Michael.